In the world of aviation, the dining experience has evolved significantly since the early days of meager offerings. Today, flight meals are a critical component of air travel, offering passengers a taste of luxury at 35,000 feet.
Catering
The in-flight dining experience is undergoing a high-tech makeover, thanks to innovations in aviation catering technology.
Aviation is a complex industry with many moving parts, from flight planning to passenger service.
Food safety might not be the first thing that comes to mind when you think about aviation, but it plays a critical role in ensuring the well-being of passengers and crew.
When it comes to airline food, reactions can be all over the map—some love it, some tolerate it, and some wish they could avoid it altogether.